State Capital Kitchen
We use ingredients from sustainable fisheries, small farms and ranches, as well as from the wild. We attempt to serve the best ingredients we can find in our area without losing the connection to their natural state. Our dining experience is meant to represent our landscape as well as the changing seasons with warmth, authenticity, excitement, and imagination.
This restaurant accepts reservations during Restaurant Week.
500 Sandoval Street, Santa Fe
Santa Fe, NM 87501